Edible & Drinkable
A small selection of our food and drinks.
Starters & Soup
There's something for everyone.
Homemade Solyanka
with lemon and sour cream
€5.90
Ragout Fin
Veal ragout topped with cheese, served with baguette bread
€8.90
Main courses
Freshly prepared daily from local ingredients.
Venison goulash with mushrooms
with apple red cabbage and potato dumplings
€19.90
Forsthaus Schnitzel
filled with spicy ham and cheese, served with fried mushrooms and parsley potatoes
€23.90
Fresh trout “Müllerin style”
with parsley potatoes and a small salad plate
€23.50
Saxon Sauerbraten
with apple red cabbage and homemade potato dumplings
€20.90
Caraway pork roast
with sauerkraut and bread dumplings
€19.50
Baked potato
with herb sour cream and salad
€15.90
Desserts
The sweetness at the end.
Saxon Quarkkeulchen
with applesauce
€8.90
Warm apple strudel
on vanilla sauce, with vanilla ice cream and fresh whipped cream
€8.80
Hot cherries
with 3 scoops of vanilla ice cream and fresh whipped cream
€9.50
Drinks
Pinot Gris
dry, Ernst Bretz Winery, Reinhessen
0.2 l
€6.50
0.75 l
€23.00
house beer
Our Saxon Pils – freshly tapped.
0.2 l
€3.30
0.4 l
€4.50
Lemonades
Selection of raspberry, woodruff and elderberry
0.2 l
€3.40
0.4 l
€4.60
Schlossspritz: The changing house drink.
Bernsdorf elderberry liqueur with bitter lemon and lemon
€9.50